Cream Cheese Desserts: 16 Diabetic-Friendly Cream Cheese Recipes

Looking for a healthy alternative to cheesecake? Our Chocolate Chip Cheese Squares start with a light and fluffy base made from reduced-fat cream cheese and reduced-fat sour cream. Cocoa powder and chocolate chips take them over the edge.

Who doesnt love blueberries? They remind us of childhood picnics for Fourth of July and family breakfasts at the diner. So its a no-brainer to add them to a perennial favorite like cheesecake. Our Blueberry Cheesecake Bars are fuss-free, and nobody will guess this cream cheese dessert is on the lighter side!

This Orange Cream Pie is delightfully refreshing. By using fat-free and reduced-fat ingredients, you won't have to feel guilty after indulging in one of our favorite cream cheese recipes!

Not only are these Ooey Gooey Marbled Brownies a sight to behold, they are also pretty tasty! Plus, low-fat ingredients hep keep your carbs and calories under control, allowing you to indulge in a small amount of sweetness every now and then.

Some people just don't like to eat their crusts on pizza, bread or even cheesecake. Now there's a dessert just for them: Crustless Cheesecake! It's one of those cream cheese desserts that'll please everyone!

This is a recipe for peanut butter lovers and kids of all ages! Our Chocolate Peanut Butter Dirt Cake is fun to make and tasty to eat. Really, who could resist a chocolate and peanut butter pudding cake?

Flashy Fruit Tarts are a healthy and enjoyable dessert that the whole family will love. Using store-bought tart shells will have you looking like a professional pastry chef without even breaking a sweat! It's one of those desserts with cream cheese you'll be thinking about days later.

Yes, you can have your fudge and eat it too! This recipe for Rich & Creamy Fudge is indulgent, but a small piece goes a long way in satisfying your sweet tooth.

We think these Creamy Cookie Bars are the perfect potluck dessert, 'cause they're full of creamy, crunchy, and chocolatey goodness that no one can resist. Bake up these low-carb, diabetic-friendly cookie bars whenever you want to impress the whole gang! 

Our Test Kitchen is pretty sure you've never enjoyed grapes like this! They coated refreshing red and green seedless grapes with a creamy mixture topped off with some crunchy nuts, for a healthier dessert they aptly named Bowl 'em Over Grapes. Try them and you'll be bowled over too!

We've gone crazy for cocoa by combining sugar-free chocolate fudge pudding mix, sugar-free chocolate drink mix and mini chocolate chips and placing it all in a sugar-free chocolate cookie pie crust. Cream cheese recipes don't get much better than that!

Cherry, coconut and vanilla come together to form a perfect flavor trio in our Very Cherry Cheesecake. Plus, reduced-fat and sugar-free ingredients let you enjoy every bite without the guilt.

Set sail for the islands with our Tropical Cream Cheese Pie! The flavors of rum, pineapple, and coconut in this no-bake pie will leave you and your guests going back for seconds!

This one has "the crunch" from the pecans, "the smooth" from the cream cheese and everybody's favorite.…chocolate… from the pudding. What it doesn't have is lots of fat. So indulge in our Creamy Chocolate-Pecan Cups with confidence.

Whether you're watching your weight, monitoring your diabetes or both, our Chocolate Cheese Pie is rich and satisfying… and it won't make you feel guilty.

You'll be feeling "in the pink" with this one, 'cause this colorful dessert is a refreshing change from traditional cheesecake. Plus, our low-fat ingredients make our Peppermint Cheesecake the perfect answer for a small indulgence within a healthy diabetes diet.

Cinnamon rolls in a cookie form?! Yep, you read that right! Our Cinnamon Roll Cookies are spiced just right and feature a delicious and simple white glaze. You'll love these chewy and diabetic-friendly cookies!

Strawberries and cream are a match made in heaven. We know you'll feel the same way after trying our Strawberry Cheese Pastry. With good-for-you ingredients and a shortcut crust, we know you'll make these again and again!