Beefy Cabbage Skillet
- SERVES
- 8
- SERVING SIZE
- 1 cup
- COOK TIME
- 45 Min
Our Beefy Cabbage Skillet is a hearty dish that comes together in just one skillet! This meal is full of comfort and tons of delicious flavors. This easy cabbage skillet recipe comes together in less than an hour. One bite, and it will quickly become a weeknight favorite meal!
What You'll Need
- 1 1/2 pound lean ground beef
- 1 onion, chopped
- 3/4 cup brown rice, uncooked
- 3 cups cabbage, coarsely chopped
- 1 (8-ounce) can no-salt added tomato sauce
- 2 cups water
- 1 (14-ounce) can low-sodium diced tomatoes, undrained
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
What to Do
- In a large skillet over medium heat, saute ground beef and onions 8 to 10 minutes, or until no longer pink. Drain excess liquid.
- Add remaining ingredients, mix well. Bring to a boil, then reduce heat to low and cover. Simmer for 35 to 40 minutes, or until rice is tender.
Test Kitchen Tip
- If you love our easy Beefy Cabbage Skillet then you've got to try our "Unstuffed" Stuffed Cabbage Casserole!
- Check out these Easy Stir Fry Recipes for easy weeknight dinner ideas.
- Don't forget to finish off the meal with one of these Easy Pie Recipes!
Up Next:
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Nutritional InformationShow More
Servings Per Recipe: 8
- Amount Per Serving % Daily Value *
- Calories 258
- Calories from Fat 82
- Total Fat 9.1g 14 %
- Saturated Fat 3.6g 18 %
- Trans Fat 0.5g 0 %
- Protein 20g 40 %
- Amount Per Serving % Daily Value *
- Cholesterol 55mg 18 %
- Sodium 235mg 10 %
- Total Carbohydrates 23g 8 %
- Dietary Fiber 2.6g 10 %
- Sugars 6.2g 0 %
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dolo42852 7775777
Feb 02, 2017
Can you use quinoa instead of rice?
Test Kitchen Team
Feb 07, 2017
Hi there! The Test Kitchen says that yes, you can use quinoa instead of rice. :) We do not recommend cooking the quinoa with the cabbage, but rather cooking it separately and then adding it to the cooked dish. Enjoy!
grannytina1 272961 6
Jan 22, 2017
Used white rice as brown rice has 80% more arsenic in it than white rice chopped 1/2 green pepper and 2 beef bouillon cubes can add 2 teaspoons apple cider vinegar to kick it up a bit very good
jsras1971 7020668
Apr 13, 2016
This is great! Followed to a T and all loved it! Make it once a week!
toniretman 5006408
Jan 12, 2016
Just thought it was o.k. kinda bland. I'll just have to kick up spices next time because my husband loved it.
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