Skillet Tex-Mex Pork

$EDR Skillet Tex Mex Pork$

SERVES: 6

COOK TIME: 1 Hr

This easy Skillet Tex-Mex Pork diabetic main dish stew recipe comes complete with lots of healthy veggies. It's hearty and flavorful and sure to stick to your ribs. Plus, because everything is cooked in one pan, clean up is a breeze!

What You'll Need

1 pound boneless pork shoulder roast, cut into 1-inch cubes
2 cloves garlic, minced
1 1/3 cup finely chopped onion
1 cup chopped red or green bell pepper
1 cup chopped celery
1 (10-ounce) can diced tomatoes and green chilies
1 (15-ounce) can yellow hominy, rinsed, drained

What to Do

Coat a large nonstick skillet with cooking spray. Over medium-high heat, cook pork, browning on all sides. Remove from skillet.
Add garlic, onion, bell pepper, and celery to skillet; cook on medium heat until vegetables become tender. Add tomatoes and pork and bring to a boil. Reduce heat to low and simmer, covered, about 40 minutes, or until pork becomes very tender.
Add hominy, heat through, and serve.

Notes

Up Next:

Healthy Skillet Recipes

Nutritional InformationShow More

Servings Per Recipe: 6

Amount Per Serving % Daily Value *
Calories 184
Calories from Fat 46
Total Fat 5.1g 8 %
Saturated Fat 1.6g 8 %
Trans Fat 0.0g 0 %
Protein 16g 33 %

Amount Per Serving % Daily Value *
Cholesterol 45mg 15 %
Sodium 403mg 17 %
Total Carbohydrates 17g 6 %
Dietary Fiber 3.2g 13 %
Sugars 2.9g 0 %

Your Recently Viewed Recipes

Rate

I have not made this yet so I cannot rate it.

We are adding your Comments.

Thank you! Your comment has been added.

We are sorry. There was an error tyring to post your rating and review.

Your comment will appear after our editors have had a chance to review it.

Cancel Reply to Comment

Thanks for your comment. Don't forget to share!

twobratz52 3693462

Feb 02, 2024

This one pot meal is really tasty and easy. I followed the recipe as written. I just wish the pop up adds would go away!

Timothy

Jan 24, 2024

Very good and easy to prepare. I added a little Tex-Mex seasoning blend and salt. This will be a regular in my kitchen.

mbkj 0984779

Nov 01, 2017

Made this last weekend and thought this was really good. I added carrots to boost veggies. Really good as left overs too.

RachelAnne

Feb 24, 2017

Mmm, I love easy skillet meals like this. And my boyfriend loves Tex Mex food. Gonna make this for him ASAP!

toniretman 5006408

Feb 28, 2015

This was pretty good. Although I had to add water to mine because with just the can of diced tomatoes it wasn't enough to bring to a boil and soften the pork