Peppermint Chocolate Frozen Pie
- SERVES
- 8
- SERVING SIZE
- 1 slice
- CHILL TIME
- 6 Hr
Serve this up and we bet it will be praised as one of the best Christmas desserts at the table! Our Peppermint Chocolate Frozen Pie is a no-bake dessert, that's so easy to make, it'll leave tons of time for other things. This diabetes-friendly dessert is packed full of flavor and will have the whole family rockin' around the Christmas tree in delight.
What You'll Need
- 4 cups frozen no-added-sugar vanilla ice cream, slightly softened
- 3/4 cup sugar-free chocolate cookies
- 1/2 cup coarsely crushed sugar-free peppermint candy
What to Do
- Spoon ice cream into a 9-inch pie plate. Sprinkle crushed cookies evenly over ice cream and sprinkle with peppermint candy.
- Cover and freeze six hours or until firm.
Test Kitchen Tip
- For more of our best Christmas desserts check out our Diabetes Christmas Dessert Recipes! Trust us, they're so good, no one will know they're diabetes-friendly!
- Looking for more pies? We've got so many for all occasions, so make sure to check out our Easy Pie Recipes!
- Plus, if you're planning ahead, we've got Rockin' Recipes for Your New Year's Menu that will impress the guests!
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Nutritional InformationShow More
Servings Per Recipe: 8
- Amount Per Serving % Daily Value *
- Calories 171
- Calories from Fat 66
- Total Fat 7.4g 11 %
- Saturated Fat 3.3g 17 %
- Trans Fat 0.0g 0 %
- Protein 2.6g 5 %
- Amount Per Serving % Daily Value *
- Cholesterol 10mg 3 %
- Sodium 73mg 3 %
- Total Carbohydrates 30g 10 %
- Dietary Fiber 3.6g 14 %
- Sugars 4.0g 0 %
