Cheesy Bruschetta Romana
- SERVES
- 8
- SERVING SIZE
- (1) 1/2-inch slice
- COOK TIME
- 5 Min
Break out your favorite chilled beverage and put out a platter of these easy, yet fancy looking Cheesy Bruschetta Romana appetizers, and everyone is sure to raise a glass to toast the cook!
What You'll Need
- 8 slices (1/2-inch) baguette-style bread
- 4 Roma tomatoes, seeded, chopped
- 1/2 teaspoon dried oregano, crushed
- 2 ounces finely shredded reduced-fat mozzarella cheese
- 1/4 teaspoon onion powder
- 1/4 teaspoon black pepper
What to Do
- Preheat oven to 350 degrees F. Arrange bread slices on baking sheet and spray one side with cooking spray.
- Bake 3 to 4 minutes, or until lightly toasted.
- In a medium bowl, stir together tomatoes and oregano and spoon onto untoasted side of bread. Sprinkle with cheese and return to oven just until cheese melts.
Notes
Read NextMozzarella-Asparagus Roll-Ups
Nutritional InformationShow More
Servings Per Recipe: 8
- Amount Per Serving % Daily Value *
- Calories 184
- Calories from Fat 57
- Total Fat 6.3g 10 %
- Saturated Fat 3.2g 16 %
- Trans Fat 0.0g 0 %
- Protein 11g 23 %
- Amount Per Serving % Daily Value *
- Cholesterol 15mg 5 %
- Sodium 316mg 13 %
- Total Carbohydrates 20g 7 %
- Dietary Fiber 1.2g 5 %
- Sugars 1.8g 0 %
