Bistro Dijon Sauce
- SERVES
- 16
- COOK TIME
- 5 Min
Our Test Kitchen puts flavor-packed Dijon-style mustard to great use in this simple Bistro Dijon Sauce. This one will make any of your recipes taste elegant, and of course, it's diabetes-friendly.
What You'll Need
- 2 tablespoons butter
- 2 tablespoons all-purpose flour
- 2 cups fat-free milk
- 2 tablespoons Dijon-style mustard
What to Do
- In a medium saucepan over medium heat, melt butter. Stir in flour and mix well.
- Add milk, stirring constantly until mixture boils. Boil 1 minute, or until mixture thickens and becomes smooth.
- Remove from heat and stir in mustard. Serve immediately.
Notes
Read NextQuick & Easy Turkey Gravy
Nutritional InformationShow More
Servings Per Recipe: 16
- Amount Per Serving % Daily Value *
- Calories 29
- Calories from Fat 13
- Total Fat 1.5g 2 %
- Saturated Fat 0.9g 5 %
- Trans Fat 0.1g 0 %
- Protein 1.2g 2 %
- Amount Per Serving % Daily Value *
- Cholesterol 4.4mg 1 %
- Sodium 67mg 3 %
- Total Carbohydrates 2.3g 1 %
- Dietary Fiber 0.0g 0 %
- Sugars 1.6g 0 %
