Lemonade Stand Sipper
- SERVES
- 6
Celebrate the taste of summer all year long, with our lighter yet refreshing Lemonade Stand Sipper. We've sweetened this one up without adding any guilt.
What You'll Need
- 1 cup granulated Splenda
- 1 cup fresh lemon juice
- Lemon slices for garnish
- Mint sprigs for garnish
What to Do
- Combine sugar substitute, lemon juice and 1 cup water in 2-quart pitcher. Stir until sugar substitute dissolves.
- Add 4 cups water. Serve over ice and garnish with lemon slices and mint sprigs.
Notes
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Nutritional InformationShow More
Servings Per Recipe: 6
- Amount Per Serving % Daily Value *
- Calories 9.0
- Calories from Fat 0.9
- Total Fat 0.1g 0 %
- Saturated Fat 0.0g 0 %
- Trans Fat 0.0g 0 %
- Protein 0.1g 0 %
- Amount Per Serving % Daily Value *
- Cholesterol 0.0mg 0 %
- Sodium 0.4mg 0 %
- Total Carbohydrates 2.8g 1 %
- Dietary Fiber 0.1g 0 %
- Sugars 1.0g 0 %
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Test Kitchen Team
May 14, 2013
Splenda is simply our suggestion for a sugar substitute. If you prefer something natural, there are other products that could be used instead.
wcroh3
May 13, 2013
I love lemonade but Splenda use should not be encouraged in any shape or form. If you read up on it, you will find that it injures people.
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