Lettuce-Hugged Buffalo Chicken Wrap

SERVES: 6

SERVING SIZE: 1 Lettuce Wrap

This buffalo chicken wrap, hugged with crisp lettuce, gives the recipe a refreshing taste that you're going to love! Then again, so is everyone else you whip it up for. Plus, our Lettuce-Hugged Buffalo Chicken Wraps are low-carb! Whether it's for a weekend shindig, a church potluck, or just a treat for you, no one will be able to resist these bold flavors! Seriously, this is one recipe you've got to try.

What You'll Need

1/2 cup fat-free plain yogurt
1/4 teaspoon garlic powder
1/8 teaspoon black pepper
1 tablespoon crumbled blue cheese
2 cups fat-free low-sodium chicken broth
1 cup water
1/2 cup chopped onion
1 1/2 pounds boneless, skinless chicken breast
1/4 cup hot cayenne pepper sauce
6 Romaine lettuce leaves
1/2 cup shredded carrots
2 stalks celery, sliced

What to Do

In a small bowl, combine yogurt, garlic, pepper, and blue cheese; mix well. Cover and refrigerate until ready to use.
In a medium saucepan over high heat, bring broth, water, onion, and chicken to a boil; reduce heat to medium and simmer 12 minutes or until no longer pink in center. Drain chicken and place on cutting board.
Shred chicken using two forks and place in a medium bowl. Stir in pepper sauce until evenly coated. Place 1/2 cup chicken in each Romaine leaf and top with carrots and celery. Drizzle with yogurt sauce and serve.

Test Kitchen Tip

Really make this meal pop with this tasty recipe for Baked Sweet Potato Fries!
For even more bold buffalo sauce flavor check out our Boneless Buffalo Chicken!
Craving a wrap that has a bit of sweetness to it? Then you'll absolutely love our Hawaiian Shredded Pork Tacos!