Flourless Peanut Butter Mini Cake
- SERVES
- 1
- SERVING SIZE
- 1 mug
- COOK TIME
- 1 Min
Craving a dessert that's all for you? You're in luck, 'cause our recipe for Flourless Peanut Butter Mini Cake is portioned just for one! Isn't it nice to have a treat that's totally yours from time to time?
What You'll Need
- 1 1/2 tablespoon reduced-fat, peanut butter
- 1 tablespoon sugar substitute
- 1/8 teaspoon baking powder
- 1/4 cup egg substitute
- 1/4 teaspoon vanilla extract
- Sugar-free chocolate syrup for garnish (optional)
What to Do
- Coat a 10- to 12-ounce microwaveable mug with cooking spray.
- In a small bowl, combine all ingredients except chocolate syrup; whisk until batter is smooth. Spoon into mug.
- Microwave 60 to 65 seconds, or until set in center. Let cool 3 to 5 minutes, then drizzle with chocolate syrup, if desired.
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Nutritional InformationShow More
Servings Per Recipe: 1
- Amount Per Serving % Daily Value *
- Calories 244
- Calories from Fat 83
- Total Fat 9.2g 14 %
- Saturated Fat 1.6g 8 %
- Trans Fat 0.0g 0 %
- Protein 27g 54 %
- Amount Per Serving % Daily Value *
- Cholesterol 0.0mg 0 %
- Sodium 247mg 10 %
- Total Carbohydrates 29g 10 %
- Dietary Fiber 1.4g 6 %
- Sugars 2.6g 0 %
