Hummus Deviled Eggs
- SERVES
- 12
- SERVING SIZE
- 2 egg halves
- PREP
- 10 Min
We stuffed hard-boiled eggs with a flavorful hummus mixture to come up with this protein-packed recipe for Hummus Deviled Eggs. Serve these deviled eggs when you're craving a filling snack or just need a change of pace from ordinary deviled eggs.
What You'll Need
- 6 hard-boiled eggs, peeled and cut in half lengthwise
- 1/4 cup hummus
- 2 tablespoons light mayonnaise
- 1 tablespoon roasted red pepper, chopped
- 1/8 tablespoon salt
- 1/8 teaspoon black pepper
What to Do
- In a medium bowl, mash the egg yolks. Add the remaining ingredients and mix well.
- Fill egg white halves with hummus mixture and place on platter. Cover and refrigerate until ready to serve.
Read NextItalian-Style Caponata
Nutritional InformationShow More
Servings Per Recipe: 12
- Amount Per Serving % Daily Value *
- Calories 56
- Calories from Fat 36
- Total Fat 4.0g 6 %
- Saturated Fat 1.0g 5 %
- Trans Fat 0.0g 0 %
- Protein 3.6g 7 %
- Amount Per Serving % Daily Value *
- Cholesterol 94mg 31 %
- Sodium 97mg 4 %
- Total Carbohydrates 1.4g 0 %
- Dietary Fiber 0.3g 1 %
- Sugars 0.4g 0 %
