Garlicky Shrimp
- SERVES
- 8
- COOK TIME
- 5 Min
Did you know that shrimp is the ultimate "gourmet" fast food? Garlicky Shrimp cook up in minutes and will allow you to serve a fancy meal without a fancy restaurant price tag!
What You'll Need
- 2 tablespoons butter
- 1 tablespoon vegetable oil
- 4 cloves garlic, minced
- 1/4 cup chopped fresh parsley
- 1/4 teaspoon salt
- 1 pound large shrimp (24 to 30 count), peeled and deveined
- 1 tablespoon fresh lemon juice
What to Do
- In a large skillet, heat the butter and oil over medium heat.
- Add the garlic, parsley, salt, and shrimp, and sauté for 1 to 2 minutes.
- Drizzle with the lemon juice and continue cooking until the shrimp are pink. Serve immediately.
Notes
Read NextCrab Cakes
Nutritional InformationShow More
Servings Per Recipe: 8
- Amount Per Serving % Daily Value *
- Calories 84
- Calories from Fat 47
- Total Fat 5.2g 8 %
- Saturated Fat 2.1g 11 %
- Trans Fat 0.1g 0 %
- Protein 7.9g 16 %
- Amount Per Serving % Daily Value *
- Cholesterol 79mg 26 %
- Sodium 420mg 18 %
- Total Carbohydrates 1.3g 0 %
- Dietary Fiber 0.1g 0 %
- Sugars 0.1g 0 %
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