Buttermilk Ranch Dressing
- SERVES
- 8
The tangy taste of buttermilk makes for a delicious and healthier version of a ranch-style salad dressing. Our easy Buttermilk Ranch Dressing fits a diabetes diet, so go ahead and enjoy it.
What You'll Need
- 3/4 cup reduced-fat mayonnaise
- 1/2 cup reduced-fat buttermilk (see Note)
- 1/4 teaspoon garlic powder
- 1/4 teaspoon onion powder
- 1/8 teaspoon black pepper
What to Do
- In a small bowl, whisk together all ingredients. Chill until ready to use.
Notes
You can make your own buttermilk by mixing 1 cup milk with 1 tablespoon lemon juice or vinegar. Let it stand about 10 minutes before using.
Read NextQuick-As-A-Wink Vinaigrette
Nutritional InformationShow More
Servings Per Recipe: 8
- Amount Per Serving % Daily Value *
- Calories 80
- Calories from Fat 68
- Total Fat 7.6g 12 %
- Saturated Fat 1.3g 6 %
- Trans Fat 0.0g 0 %
- Protein 0.7g 1 %
- Amount Per Serving % Daily Value *
- Cholesterol 8.5mg 3 %
- Sodium 168mg 7 %
- Total Carbohydrates 2.7g 1 %
- Dietary Fiber 0.0g 0 %
- Sugars 1.7g 0 %
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cactusmary35 14866 77
Aug 06, 2017
This dressing is delicious and so much better for you than the bottled dressing from the grocery store. My family loved it!!
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