Southwest Chicken Salad
- SERVES
- 4
Fresh sweet corn, black beans, tomatoes, and Cheddar cheese add tons of color and flavor to our Southwest Chicken Salad. This healthy salad is a potluck favorite, so you may want to double up on this easy recipe!
What You'll Need
- 4 cups mixed baby greens
- 1/2 cup cherry tomatoes, halved
- 1/2 cup canned black beans, rinsed and drained
- 1/2 cup sweet corn
- 1/2 cup diced red onion
- 1/4 cup finely shredded reduced-fat Cheddar cheese
- 2 boneless, skinless chicken cutlets, cooked and sliced
What to Do
- Evenly divide baby greens on 4 plates. Layer with remaining salad ingredients.
Notes
Our low carb Fresh Avocado Dressing adds an extra touch of Southwestern flavor to this salad, and really takes it over the top!
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Nutritional InformationShow More
Servings Per Recipe: 4
- Amount Per Serving % Daily Value *
- Calories 195
- Calories from Fat 42
- Total Fat 4.7g 7 %
- Saturated Fat 1.5g 7 %
- Trans Fat 0.0g 0 %
- Protein 28g 56 %
- Amount Per Serving % Daily Value *
- Cholesterol 72mg 24 %
- Sodium 503mg 21 %
- Total Carbohydrates 11g 4 %
- Dietary Fiber 2.5g 10 %
- Sugars 2.8g 0 %
