Veggie-Stuffed Pitas
- SERVES
- 4
- PREP
- 5 Min
These little filling whole wheat pita pocket sandwiches are packed with healthy veggies, so you just can't go wrong. Our Veggie-Stuffed Pitas are a diabetes-friendly option that is great for a light meal.
What You'll Need
- 4 cup shredded iceberg or romaine lettuce
- 1/2 cup chopped roma tomatoes, drained
- 1/2 cup chopped cucumber
- 2 tablespoon low-fat ranch dressing
- 2 whole wheat pita breads, cut in half
What to Do
- Lightly toss lettuce, tomatoes, cucumbers, and dressing in salad bowl.
- Open pita bread halves and spoon one-fourth mixture into each.
Notes
- These pitas would be perfect for a beautiful picnic. For more great picnic food ideas check out our collection of 10 Healthy Picnic Food Recipes!