Pesto Penne
- SERVES
- 8
- COOK TIME
- 15 Min
Pesto is so flavorful that a little bit packs a big taste. Here we can enjoy all those flavors without any guilt!
What You'll Need
- 1 pound penne pasta
- 1 (7-ounce) container prepared pesto sauce
- 4 large plum tomatoes, chopped
What to Do
-
Cook pasta according to package directions, omitting salt; drain.
- Meanwhile, in a large bowl, combine pesto sauce and tomatoes. Add hot pasta and toss until well combined. Serve immediately.
Notes
Read NextThree Cheese Macaroni and Cheese
Nutritional InformationShow More
Servings Per Recipe: 8
- Amount Per Serving % Daily Value *
- Calories 314
- Calories from Fat 92
- Total Fat 10g 16 %
- Saturated Fat 1.6g 8 %
- Trans Fat 0.0g 0 %
- Protein 8.6g 17 %
- Amount Per Serving % Daily Value *
- Cholesterol 1.6mg 1 %
- Sodium 234mg 10 %
- Total Carbohydrates 46g 15 %
- Dietary Fiber 2.8g 11 %
- Sugars 3.6g 0 %
