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Almond Bars

MAKES
20
COOK TIME
30 Min

Almond lovers, you're about to experience something known as almond joy! Our Almond Bars are simply delicious. They're great to take along to a potluck or to enjoy with your family at home.

What You'll Need

  • 2 cup almond flour
  • 1 1/2 cup all-purpose flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 10 tablespoon light margarine, softened
  • 1 cup granulated sugar
  • 2 eggs
  • 2 teaspoon vanilla extract
  • 1 tablespoon confectioners' sugar

What to Do

  1. Preheat oven to 325 degrees F. Line an 8-inch square baking dish with parchment paper.
  2. In a medium bowl, whisk together almond flour, all-purpose flour, baking powder, and salt.
  3. In a large bowl, beat margarine and granulated sugar until creamy. Beat in eggs and vanilla extract, then beat in flour mixture until dough comes together. Press firmly into baking dish.
  4. Bake 30 to 35 minutes, or until just golden brown around edges and toothpick inserted in center comes out clean. Let cool, then sprinkle evenly with confectioners' sugar.
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