Cinnamon Roll Oatmeal
- SERVES
- 1
- CHILL TIME
- 8 Hr
When you know you've got a busy morning coming up, make our recipe for Cinnamon Roll Oatmeal the night before. You'll have a filling and satisfying breakfast (that tastes like dessert!) waiting for you to enjoy!
What You'll Need
- 1/2 cup non-fat vanilla Greek yogurt
- 1/2 cup old-fashioned rolled oats
- 1/2 cup fat-free milk
- 1/2 teaspoon vanilla extract
- 1 teaspoon brown sugar
- 1/2 teaspoon cinnamon
- 1 tablespoon reduced-fat cream cheese, softened
What to Do
- In a medium bowl, combine yogurt, oats, milk, vanilla, brown sugar, and cinnamon; mix well.
- Add cream cheese to oat mixture and stir until smooth. Cover and chill 8 hours or overnight. Serve chilled or warmed.
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Nutritional InformationShow More
Servings Per Recipe: 1
- Amount Per Serving % Daily Value *
- Calories 242
- Calories from Fat 34
- Total Fat 3.8g 6 %
- Saturated Fat 1.6g 8 %
- Trans Fat 0.0g 0 %
- Protein 16g 31 %
- Amount Per Serving % Daily Value *
- Cholesterol 14mg 5 %
- Sodium 158mg 7 %
- Total Carbohydrates 36g 12 %
- Dietary Fiber 2.5g 10 %
- Sugars 17g 0 %
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jthelander1231
Jan 15, 2016
I've never tried making a truly homemade oatmeal recipe before, but this looks fantastic!
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